CHEF MANAGER
We require an experienced
Chef Manager to run one of our catering facilities in Fakenham.
You will need to possess quality home baking skills and have an interest in producing vegetarian meals.
The ability to work within tight budget restraints and maintaining excellent hygiene standards
is essential.
40 hours per week. £16,000 per annum.
To apply, please send your CV to Robyn South via 'Apply by email' button